Archive for May, 2011
The Secret Is In The Sauce ? A Raw Food Chef’s Taste Trick
My name is Jennifer Cornbleet, but sometimes when I’m cooking, my alter-ego — ‘Saucy Susan’ – takes over. You see, I love what sauces do for the flavor and texture of a recipe, and I’m always looking for ways to sauce-up a meal or snack.
The problem is that I don’t like what the ingredients in traditional sauces do for my waistline or my arteries. That’s why it was important to me to re-imagine sauces in both of my raw cookbooks, Raw Food Made Easy for 1 or 2 People and Raw for Dessert.
Quote: alfredo sauce, fettuccine alfredo, fructose corn syrup, high fructose corn syrup, sauce recipes, traditional counterparts, traditional sauces
Famous Filipino Food Recipes to Collect at Lutong Bahay Website
Famous Filipino food or “pagkaing Pinoy” recipes can currently be collected by all those who already love cooking or who want to learn how to cook these dishes. Wherever they are located across the globe, they only need a good internet connection to access and download Filipino food recipes online from the lutong bahay website. This is open to Filipinos and non-Filipinos alike.
It is crucial to differentiate the lutong bahay website from lutong pinoy. More than just a repository of recipes, the lutong bahay website also stands as an active community of people who have a passion for food and for cooking, whether they are experts or new learners. New friendships can be created online while exchanging tips and information. Related articles are also provided, on the Lanzones Festival 2010, for instance.
Quote: breakfast recipes, countless variations, filipino dishes, filipino food recipes, lanzones festival, lutong bahay, many generations
Party Food Planning Tips
One of the most essential part of a party can be the food. You need to know the quantity. You need to know what drinks to serve and the other party accessories and staples to provide.
Quote: cardinal rule, dirty ones, food processors, party accessories, party affair, party food, staples